THE ULTIMATE GUIDE TO SEAFOOD FROM NORWAY RECIPES

In many ways, regular food in Norway differs from the vast majority of continental Europe. It puts a more robust emphasis on fish and recreation. Reindeer, moose, deer, and grouse are well-liked game meats that are just as usually served at Norwegian restaurants as These are at home.It handles flavourful herbs and spices with great accomplishment �

The harbour now permits calmer and safer entry and it is a reputable harbour even in challenging weather conditions. It's also been adapted to support larger vessels. The company has become wholly-owned by Lerøy Havfisk (previously Aker Seafoods), and following major investments in structures and manufacturing devices recently, the plant has becom